2019, 2020, & 2021

New York State Distillery of the Year

Providing High Quality Craft Spirits Distilled with 100% Saint Lawrence River Water

Saint Lawrence Spirits is family owned and operated. We take pride in our award winning spirits and diverse product line including Vodka, Gin, Absinthe, Moonshine, Whiskey and Bourbon. We are the first distillery to use St. Lawrence River water to proof down all our spirits, providing The Spirit Of The River In Every Bottle®.

Our distillers are passionate about providing quality small batch craft spirits with local roots, which starts at Lucky Star Ranch, where we harvest native botanicals & raw materials from our family farm. Local farmers assist with our corn harvest and provide additional grains and raw ingredients to be distilled at Saint Lawrence Spirits. 100% of grains used to make our Moonshine, Whiskey, & Bourbon are sourced from New York State Farms, 90% from right here in Jefferson County!

Our distillery is home to a 500-gallon Vendome Copper Pot Still, designed especially for Saint Lawrence Spirits production goals of our maximum capacity of 75,000 proof gallons annually. Additionally, we have eight fermenters and a mash cooker, along with our in house bottling and packaging system. In 2018, Saint Lawrence Spirits installed a new vodka column to keep up with increased demand of clear spirits.

A meticulously renovated & historic 1937 Manor is home to our Farm to Table restaurant,"The Château,” the Distillery, and our seasonal tasting room on the St. Lawrence River.

 

CHATEAU

38289 NY-12E
Clayton, NY 13624

Hours:

Closed until Spring

 

DOWNTOWN TASTING ROOM

514 Riverside Drive
Clayton, NY 13624

Hours:

Monday 11am - 6pm

Tuesday 11am-6pm

Wednesday 11am-6pm

Thursday 11am - 7pm

Friday 11am - 8pm

Saturday 11am - 8pm

Sunday 11am - 7pm

Father & Son Distillers, Jody & Bill Garrett, founded Saint Lawrence Spirits in 2015.

Father & Son Distillers, Jody & Bill Garrett, founded Saint Lawrence Spirits in 2015.